Micah Trainor

Micah fell in love with food and cuisine as child, learning about both modern Canadian and old school Caribbean cooking from her family.

Micah fell in love with food and cuisine as child, learning about both modern Canadian and old school Caribbean cooking from her family. This passion led her to a classical culinary education at George Brown College, with a focus on nutrition. As a private chef and caterer, Micah has spent much of her career working with families in need. These days, she is teaching and filming cooking segments for Toronto’s Cityline.

See Micah Trainor in these shows

Up the Dish

Up the Dish is an exciting new culinary series that reworks a classic recipe and presents three variations of the iconic dish.

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