One World Kitchen Bakes the Holidays
Celebrate the holidays with One World Kitchen’s beautiful baked treats from Italy, Japan, Thailand and Argentina. This festive one-hour baking special teaches us what’s important during the holidays, no matter where you’re from: family, friends, fun and food! Vanessa, Hana, Pailin and Natalia put a global twist on classic mouth-watering recipes with rich Panforte, honey-drizzled Struffoli, light-as-air Matcha Cheesecake, delicate Thai Shortbread Cookies, decadent Turron and pillow-soft Pan Dulce. Our warm and outgoing hosts serve up fluffy, sticky and, of course, sweet treats inspired by traditions and family secrets. These easy-to-make recipes are unique but all have one common ingredient: love. One World Kitchen Bakes the Holidays will put you in the festive spirit and bring new holiday traditions to your home!
Vanessa is a chef who breathes new life into classic Italian dishes, infusing them with fresh local produce and a commitment to healthy cooking. Watch Vanessa on Gusto TV’s One World Kitchen, Let’s Brunch, Pressure’s ON, BLITZ!, and Feed My Soul…V!
She’s earned top honours and television cook offs alike – edging out the competition with her creativity and authentic Argentinian fare. Today, she is Executive Chef at Montreal’s Ferreira Café. Her biggest food vice is hot sauce.
Hana Etsuko Dethlefsen is passionate about simple and authentic Japanese home cooking. Born and raised in Canada to a Japanese mother and German father, Hana had the opportunity to live in Japan from 2001-2004.
Pailin Chongchitnant currently lives in Vancouver, where she’s training to be a high school cooking teacher.
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