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Everyone wants to up their game and pull off a showy multi-course dinner at home. But without years of experience, how can a single cook juggle all those recipes and figure out the timing? The solution is One Big Recipe! Hosted by skilled and talented Montreal Chef Kimberly Lallouz, watch as she shows audiences how to pull off a mouthwatering, toast-worthy, four-course dinner for six, all in one afternoon.
Lobster Pappardelle with Spring Peas
Grilled Lamb Rack with Pink Peppercorn Beurre Rouge
Philly Cheese Flank Steak Hoagie