Gusto TV Launches Best Food App in the World with Unmatched Functionality

Ottawa, Canada | March 11, 2024 – Gusto TV announced today the launch of its highly anticipated app, providing viewers with an exceptional culinary experience featuring a live stream of the Gusto TV channel.

Users around the world can choose from hundreds of recipes and watch and cook along with their favorite chef all from the comfort of their home.

“The Gusto TV App represents a significant leap forward in our pursuit to inspire and entertain food lovers around the world,” said Chris Knight, President & CEO of Gusto Worldwide Media. “We believe this mobile-centric platform not only brings our content to a wider audience but also enhances the overall culinary experience for our existing fans.”

The app marks a significant milestone in the channel’s commitment to delivering high-quality food content to its diverse global audience. With a user-friendly interface and unparalleled features, the app is set to revolutionize the way viewers connect with their favorite Gusto TV shows, chefs, and delectable recipes.

The app allows users to enjoy free, unlimited access to Gusto TV’s extensive library of culturally diverse food shows and mouth-watering recipes right at their fingertips.

The Gusto TV App is available for download worldwide on all Apple devices (iOS, tvOS) via the App Store, Google and Android devices via the Google Play Store, and Amazon Appstore and Fire TV devices.

About Gusto TV

Gusto TV is an international food channel with exceptional production values and sophisticated storytelling. With hundreds of hours of proprietary content, Gusto TV offers a culturally diverse lineup that is a feast for the eyes and connects emotionally with viewers. Gusto TV’s award-winning titles can be viewed in English, Spanish and Simplified Chinese across 160+ countries on 40+ different platforms. Check out the Watch Now page to get all of Gusto TV’s delicious culinary programming. Food is the one true global language and Gusto TV speaks all dialects.