Horseradish Dip

Ease of preparation rating: Easy

Yield: 4 servings

Ingredients:

1 cup (240 ml) sour cream

2 tablespoons (30 ml) mayonnaise

1 tablespoon (15 ml) horseradish

1 tablespoon (15 ml) Dijon mustard

½ teaspoon (2.5 ml) onion powder

½ teaspoon (2.5 ml) garlic powder

2 tablespoons (30 ml) chopped chives

Salt and pepper

Method:

Add sour cream, mayonnaise, horseradish, Dijon mustard, onion powder, garlic powder, chives, salt and pepper to a bowl and stir to combine.

Serve with Sweet Potato Rosti (see recipe).