Grilled Broccolini

Servings: 4

Ease of Preparation: Medium

This recipe is part of the One BIG Recipe: Weekend Brunch

Ingredients:

• 2 bunches broccolini, woody ends trimmed with a veg peeler
• 2 tablespoons (30 ml) butter
• Salt and pepper
• 1 teaspoon (5 ml) red pepper flakes

Method:

• Preheat grill to high
• Grill the broccolini until just charred, 3-4 minutes.
• Melt the butter in a skillet set over medium heat. Transfer the broccolini into the skillet.
• Season with salt and pepper, add the red pepper flakes and toss to coat.
• Serve immediately.