BBQ Plum Sauce

Yield:  1 cup

Ingredients

• 1 jar of plums in their sauce
• 3 shallots, finely diced
• 1 tablespoon of dry mustard (15ml)
• 1 tablespoon of chilies, diced (15ml)
• Splash of hot sauce

Directions

1. Place all of the ingredients into a sauce pan and bring to a boil.  Lower to a simmer and cook for 15 minutes.

Serve warm with chicken.