Tartar 2 Ways: Creamy Salmon Tartar
Ingredients:
- ½ cup chopped salmon
- ¼ cup plain yogurt
- 1 teaspoon ginger, grated
- 1 garlic clove, grated
- 1 teaspoon dill, chopped
- 1 tablespoon lemon juice
- 1 teaspoon toasted cumin seeds
- 1 tablespoon olive oil
- Salt and pepper
Method:
- Mix all the ingredients together. Serve with crispy bread croutons.