Philly Cheese Flank Steak Hoagie
Peking Duck
Congee with Pork
Ratatouille with Baked Eggs
Shrimp With Spaetzle
Bratwurst and Pickled Cabbage Schnitzel with Borscht Puree
Lamb Au Gratin With Peas And Asparagus (Agnello Gratinato Con Piselli E Asparagi)
Radicchio Salad
Steam Roasted Goose
Stuffed Quail with Wine Soaked Plums
Curried Lox
Smoked Turkey Two Ways
Chicken Matambre With Chard
Roast Pumpkin Tortellini
Chicken and Chipotle Tacos