Ease of preparation: Easy
Ingredients
– Oil
– Salt
– Pepper
Directions
Preheat the grill to high heat – 3 steamboats .
Drizzle the drumsticks with oil and rub it in. Season with salt and pepper.
Oil the grill with vegetable oil to help avoid sticking. Place the chicken on the grill. Sear them for 2 minutes per side. Reduce the heat to medium and close the lid. Leave to cook for 20 minutes, turning every 5 minutes.
Tent with foil and let rest for 10 minutes before serving.
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