Robbie’s toga punch

Ingredients

• 1 package of Cherry powdered drink mix
• 1 package of Strawberry powdered drink mix
• 8 oz of frozen Orange Juice Concentrate
• 8 oz of frozen Lemonade Concentrate
• 3 quarts of water
• 2 cups of sugar (500ml)
• 3 quarts of ice
• 2 cups of Vodka (500ml)
• 2 cups of White Rum (500ml)
• 3 Litres of Gingerale
• 1 Bottle of Sparkling White wine or Champagne

Directions

1. Mix the powdered drink mixes, frozen juices, water and sugar together in a large cooler.
2. Add the Vodka & Rum and mix. 15-20 minutes before serving add ice to cool.
3. At the last minute add the Gingerale and Champagne right before serving.