Crystallized Mint and Coriander

Preparation is easy
Preparation time is 30 minutes

Ingredients

• 1 large bunch mint
• 1 large bunch coriander
• 1 egg white
• ½ cup fine sugar

Directions

1. Preheat the oven to 300 degrees
2. To make the crystallized mint and coriander, simply brush the leaves with egg white, sprinkle with confectioners sugar and bake at a low temperature 225 degrees for 45 minutes or if you bake at 300 degrees for 4 to 6 minutes, the herbs will take on an amazing blistered crispy crunchy look and texture. Both work very well with desserts.