Mozzarellissima Pizza Brochettes

Recipe via Saputo Mozzarellissima Cheese

Turn a classic favourite into a gourmet appetizer with these delicious and simple pizza brochettes. With juicy tomatoes and buttery mozzarella, it’s a taste the whole family can enjoy.

Prep time: 10 mins
Yield: 21 to 24 brochettes

Ingredients

• ½ loaf herb Focaccia bread, cut into bite-sized pieces
• 7 oz (200 g) pepperoni, cut into bite-sized pieces
• 1 small green pepper, chopped
• 7 oz (200 g) Saputo Mozzarellissima cheese, cubed
• 1 pint (500 ml) grape tomatoes
• 1 cup (250 ml) tomato sauce or basil pesto

Directions

1. Thread one piece each of Focaccia, pepperoni, green pepper, cheese and tomato onto a brochette or skewer.
2. Repeat with remaining ingredients to make 21 to 24 brochettes.
3. Serve with warm tomato sauce or basil pesto sauce for dipping.

Tips:

• Get creative by adding your own favourite pizza toppings to the brochette, such as sliced mushrooms, chunks of pineapple, diced ham or red onion.