Citrusy Mint Tea Beer Cocktail for Game Day

This Moroccan Arnold Palmer Beer recipe is a refreshing fusion of green tea, fresh mint, lemon, preserved lemon, and crisp beer, creating a light and citrus-forward cocktail perfect for game day or casual entertaining. Featured on Bring on the Karbs, hosted by Josh Karbelnik, this inventive drink blends traditional Moroccan-inspired flavors with the classic Arnold Palmer concept for a unique, easy-to-make beverage.

The Inspiration

The classic Arnold Palmer, a combination of iced tea and lemonade, has long been a favorite refreshing drink for warm days and social gatherings. This elevated version takes inspiration from Moroccan tea culture, where green tea and fresh mint are staples of hospitality and everyday life.

By introducing preserved lemon, the recipe adds a deeply aromatic, slightly salty citrus note that enhances the brightness of the drink. The addition of beer transforms the beverage into a light, sessionable cocktail perfect for game day, backyard gatherings, or relaxed weekend lounging.

On Bring on the Karbs, Josh Karbelnik is known for creative, unexpected flavor combinations that push traditional comfort food boundaries. This Moroccan Arnold Palmer Beer reflects that philosophy by merging global influences into a simple yet flavorful drink that is both refreshing and memorable.

The result is a beverage that feels familiar yet exciting—herbal, citrusy, lightly sweet, and subtly bitter from the beer. It’s designed to complement rich game day foods like fried chicken, loaded fries, and sandwiches while offering a refreshing contrast.

Ingredients

2 green tea bags
1/4 cup lemon juice
1 preserved lemon
1 bunch mint
1/4 cup sugar
1 lemon
1 (12 oz) bottle of beer

Method

Add green tea bags, mint, and sugar to 2 cups hot water and steep. Once cooled, add lemon juice and strain tea. Dice small preserved lemon and add to mix.
Fill 2 beer glasses half with mix and half with beer. Garnish with mint and a lemon slice.

Serving Suggestions

This Moroccan Arnold Palmer Beer is ideal for game day gatherings, backyard barbecues, brunches, and casual summer entertaining. Its light and refreshing profile makes it a perfect companion to rich, savory foods, especially those commonly served during sports events or parties.

Pair it with fried chicken, loaded fries, sandwiches, sliders, or spicy appetizers to balance out heavier flavors. The citrus and mint notes help cleanse the palate between bites, making it especially effective alongside fried or cheesy dishes.

For a more relaxed setting, serve it in large pitchers so guests can pour their own drinks throughout the event. The visual appeal of mint leaves and lemon slices floating in the glass also makes it a great presentation drink for social gatherings.

Final Thoughts

This Moroccan Arnold Palmer Beer recipe is a refreshing and creative twist on a classic drink, combining the herbal elegance of Moroccan mint tea with the bright citrus notes of lemon and the crisp finish of beer. Every sip delivers a layered flavor experience that is both familiar and exciting.

Featured on Bring on the Karbs, Josh Karbelnik showcases how simple ingredients can be transformed into something unexpected and memorable. This drink stands out as a versatile, crowd-pleasing option for any occasion, especially game day gatherings where refreshing beverages are essential.

Whether you’re hosting friends, pairing it with comfort food, or simply looking for a new signature drink, this recipe offers a perfect balance of freshness, flavor, and creativity.

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