Moroccan Arnold Palmer Beer
All recipes featured in this episode of Bring on the Karbs! were improvised by Josh and Erica Karbelnik. Please note that the following recipes are approximations of what unfolded during the episode. We encourage you to embrace the spirit of experimentation when recreating these dishes and share your results with us. Individual results may vary.
Ingredients:
- 2 green tea bags
- 1/4 cup lemon juice
- 1 preserved lemon
- 1 bunch mint
- 1/4 cup sugar
- 1 lemon
- 1 (12 oz) bottle of beer
Method:
Add green tea bags, mint, and sugar to 2 cups hot water and steep. Once cooled, add lemon juice and strain tea. Dice small preserved lemon and add to mix.
Fill 2 beer glasses half with mix and half with beer. Garnish with mint and a lemon slice.