Ingredients
- 4 tomatoes
- 1 garlic clove
- 1/3 cup olive oil good quality extra-virgin Salt and pepper
- 4 burrata
- Salt and pepper
- 8-12 anchovies
- 1 bunch Basil leaves
- 12 slices crostini lightly grilled
Method
- Grate the tomato and garlic into a bowl add olive oil.
- Add salt and pepper.
- Place burrata in bowl serve with anchovies and basil leaves.
- Nice crunchy bread sliced like crostini ½ inch cut on long diagonal and toasted