Part 1 of Kimchi Hot Pot
Ingredients
- 150 – 200g Kimchi:
- 3 cups chicken stock
- 1 tablespoon soy sauce
- 3 tablespoons miso
- 1/2 tablespoon sugar
- Any vegetables of your choice
Directions
- Add the chicken stock, soy sauce (1 tablespoon), miso, and sugar to an earthenware pot.
Part 2 of Kimchi Hot Pot