‘The Urban Vegetarian’ host Desiree Nielsen serves up delicious meals for a busy lifestyle and is all about making recipes for life on the go. For this recipe, she transforms leftover veggies like cucumbers, kale, and apples into a healthy green juice. Enjoy!
Serves 2
Ingredients:
- 1 cucumber
- 4 celery stalks
- 2 green apples
- 6 kale leaves
- ½ lemon, peeled
- ½ lime, peeled
- 1 cup (240 ml) spinach
- Handful of fresh cilantro
Method:
Clean all ingredients thoroughly.
Cut ingredients to fit into juicer feeding chute.
Run ingredients through the juicer.
Enjoy!