Preheat oven to 375 degrees Fahrenheit
Ingredients
- 16 green beans
- Salt & pepper to taste
- 1 garlic clove, finely diced
- 1 teaspoon fresh oregano
- 4 bacon strips
Directions
- Take fresh green beans blanched in pot of boiling salt water.
- Strain and refresh in ice bath.
- Pat dry.
- Toss the beans with salt, pepper and fresh chopped garlic and oregano to season.
- Take a raw bacon strip and roll around 4 beans.
- Cut the tips off beans.
- Bake in the oven at 375 degrees Fahrenheit until the bacon is crisp.
- Remove from oven.
- Cut in half and stand on plate.